Recipe: Tasty Healthy Salty Cookies
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Ingredients of Healthy Salty Cookies
- You need 1/2 cup of maize flour (makai ka atta).
- Prepare 1/2 cup of ragi flour.
- It's 1/4 cup of whole wheat flour (gehun ka atta).
- Prepare 1 tsp of carom seeds (ajwain).
- You need 1 tsp of cumin seeds (jeera).
- Prepare 1/4 tsp of chilli powder.
- Prepare 2 tsp of oil.
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Healthy Salty Cookies step by step
- Mix all the ingredients in a bowl and knead into soft dough using a little water..
- Divide the dough into 5 equal portions and roll out each portion into thin chapattis using a little flour. Lightly prick each chapati with a fork..
- Cut into cookies shapes with the help of a cutter..
- Bake in a pre-heated oven at 200°C for 10 minutes or till crisp..
- Serve with dip..
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