Recipe: Perfect Keto Almond Flour Bread
Keto Almond Flour Bread. Mix all the ingredients in a mug (or bowl). For this particular bread recipe, we use almond flour and egg as the main flour base to make the bread dough. Additional ingredients are butter, baking powder, cream of tartar and salt.
An easy recipe for a quick, filling and tasty almond flour bread. This simple bread is keto and paleo and works great with savory and sweet toppings. This delicious keto almond yeast bread actually tastes like bread, keto bread for sandwiches and toast on the Keto Diet. You can cook Keto Almond Flour Bread using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Keto Almond Flour Bread
- It's 3/4 cup of almond flour.
- It's 1/2 cup of flax meal.
- It's 3 tbsp of psyllium husk powder.
- You need 2 tsp of baking powder.
- Prepare Pinch of salt.
- Prepare 2 of Eggs.
- It's 2 tsp of apple cider vinegar.
- It's 1 cup of boiling water.
This Keto almond yeast bread recipe is the bomb. It is one of the first Keto Breads that I made for myself and it turned out great. What I missed the most on the ketogenic diet was bread. I love my sandwiches and burgers and pizza.
Keto Almond Flour Bread instructions
- Combine dry ingredients. Mix well..
- Add eggs, vinegar and water. Mix..
- Place in baking dish. Shape as desired- bread will retain shape..
- Bake at 400 degrees for 50 minutes..
Place butter in a microwave-safe mug. As pictued above, you keto bread is delicious with a range of toppings. Here I've gone for olive oil, pesto, mozzarella, basil and a little red onion, along with a simple pork pate (below). Almond flour is a great tool to aid this goal. Regular bread with refined wheat is not only high in carbs but low in fiber and fat.
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