Easiest Way to Make Yummy Vanilla Cupcakes with Cream Cheese frosting
Vanilla Cupcakes with Cream Cheese frosting.
You can have Vanilla Cupcakes with Cream Cheese frosting using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Vanilla Cupcakes with Cream Cheese frosting
- It's 150 gr of cake flour.
- It's 3/4 cup of Honey.
- Prepare 2 of large egg.
- Prepare 3/4 cup of melt Butter.
- You need 1 stick of Vanilla bean.
- It's 1/4 of Baking powder.
- Prepare of For frosting :.
- Prepare 125 gr of cream cheese.
- You need 50 gr of soft butter.
- It's 3/4 tbsp of icing sugar.
- Prepare 1 tbsp of Lemon juice.
- You need 1/4 of vanilla extract.
Vanilla Cupcakes with Cream Cheese frosting instructions
- Pre heat the fan oven 160°c, mix flour cake with baking powder and set asside.
- Put vanilla bean with melt butter and mix together.
- Beat in mixer 2 egg and honey until double in size.. pour slowly melt butter to the mixer until combine...
- Shif flour spoon by spoon until combine together.
- Fill in the paper cup until 3/4 full, don't put to full because the cake will risen.. Put in the fan oven for 20/25 minutes.. set asside until cold for put the frosting on.
- For the frosting, beat all the ingredients such cream cheese, soft butter, vanilla extract, icing sugar and lemon juice until combine together...
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