How to Make Yummy Healthy Shortbread Cookies

Healthy Shortbread Cookies.

You can have Healthy Shortbread Cookies using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Healthy Shortbread Cookies

1. Prepare 100 g of Butter.
2. It's 60 g of Raw cane sugar.
3. It's 140 g of Flour.
4. Prepare 10 g of Hattaiko (Roasted barley flour).

Healthy Shortbread Cookies step by step

1. Leave the butter in room temperature until soft..
2. Mix butter with sugar with a whisk until creamy. You can use a mixer or a food processor to speed up the process..
3. Swift the dry ingredients and add to 2. Mix with a spatula until it forms a ball and refrigerate for 15 minutes..
4. Roll into a square 2 cm thick and cut into 8 bars. Poke each bar with skewers to make 2 rows of dots..
5. Bake in preheated oven (160C) for 20 minutes..

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