Recipe: Delicious Lemonade cake

Lemonade cake.

You can cook Lemonade cake using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Lemonade cake

1. It's 1 box of lemon cake mix it your own recipe.
2. You need 1/2 c of lemon juice.
3. Prepare 1/2 c of sugar.
4. It's of cornstarch and water for thickening topping.

Lemonade cake instructions

1. Bake cake according to the box. When done poke holes in the with the end of a wooden spoon..
2. In saucepan combine sugar and lemon juice until sugar is melted. Mix 2 tbsp cornstarch and 1/4 cup of water in separate bowl until well blended. Slowly add cornstarch to lemon mixture until thickened to the consistency of gravy. Pour over the top of the cake.
3. Note: it would also be good to add Strawberry's to the topping..

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