Recipe: Yummy Dark Chocolate Chunk Cookies

Dark Chocolate Chunk Cookies.

You can cook Dark Chocolate Chunk Cookies using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Dark Chocolate Chunk Cookies

1. It's 1/4 cup of unsalted butter.
2. Prepare 1/2 cup of sugar.
3. You need 1 of egg (substitute meringue powder if you don’t have eggs).
4. It's 6 of bite size Dove dark chocolate (cut into quarters).
5. You need Pinch of salt.
6. It's 1/2 cup of flour.
7. You need Dash of baking soda.
8. Prepare Tbsp of vanilla extract (water if you use meringue).

Dark Chocolate Chunk Cookies step by step

1. Preheat oven to 350°F.
2. In a mixer, cream together sugar and room temperature butter.
3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).
4. Add chocolate chunks and lightly mix.
5. Bake for 12 minutes! Enjoy warm..

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