Easiest Way to Make Delicious Sour Patch kid cookies

Sour Patch kid cookies. These Sour Patch Kids cookies are the perfect mix of soft and sweet! The sourness tones down a lot after baking and the cookies have a nice fruity taste. Sour Patch Kids cookies in stores.

Depending on how you like them. I love sour patch kids and sugar cookies but I'm not too sure I will like them together. Hope you all enjoyed this video! You can have Sour Patch kid cookies using 2 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sour Patch kid cookies

Prepare of Sugar cookie dough.
Prepare of Sour patch kids candies 14oz bag is what we used.

Lots of more content and fun. Someone suggested that she try these Sour Patch Kids Sugar Cookies, and after watching her video, I was intrigued. She certainly lured me into making them, and I'm so glad she did! (Also, speaking of Kathy, take a look at this video of her niece cracking eggs. The limited-edition Chips Ahoy Sour Patch Kids cookies are being described by the brand as having the "crunchy, sweet texture" of a classic cookie combined with "sweet and sour candy bits." In addition to little gummy pieces, the cookies also contain sweet and sour chips.

Sour Patch kid cookies instructions

Make cookie dough to package Directions, then add in the sour patch candies and mix well..
Make into so what of a ball the best you can. And place on cookie sheet. Bake cookies to bag directions. A cookie scoop might help.(use parchment paper).
We saved some candies and put on the top of some of them..

Remember those terrifying Sour Patch Kids Chips Ahoy! cookies that showed up on Instagram four months ago? Well, you can find them in stores now. Instagrammer @JunkBanter, who originally broke these cookies' existence, posted a photo of a fresh pack on top of a receipt. Grease and flour the SOUR PATCH KIDS Cookie Cutter before using to make the cutouts, making sure to firmly press the cookie cutter all the way through the rolled-out dough before transferring cutouts to baking sheet. Use a thin metal spatula to carefully transfer the dough cutouts to the baking sheets for.