Easiest Way to Cook Tasty Glaze for Doughnuts, Cookies, etc

Glaze for Doughnuts, Cookies, etc. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp doughnut Once you've mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much Classic Glazed Doughnuts. This thin chocolate glaze is the perfect icing for a quick cake, doughnut, or dessert topping. The icing firms up to make a glossy finish.

For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe. Drain on wax paper to catch icing. You can re-use what drips off. You can have Glaze for Doughnuts, Cookies, etc using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Glaze for Doughnuts, Cookies, etc

You need 1 cup of confectioners sugar.
It's 1/4 cup of milk.
Prepare 1/2 tsp of vanilla extract.

LeGourmetTV Is Now Glen & Friends Cooking! An easy fool proof chocolate glaze for doughnuts, cookies, eclairs, and just about any sweet baked treat! Chocolate-glazed doughnuts are probably one of the first doughnuts you've ever tried. You can easily recreate this favorite by making your own doughnuts and chocolate glaze at home!

Glaze for Doughnuts, Cookies, etc instructions

In a bowl, mix together all of the ingredients until smooth. Depending upon your preference for the thickness of the glaze, you may add more or less milk..
Dip your baked dessert into the glaze and set to side to dry..
Enjoy!.

With a doughnut or cookie cutter, cut. Ready in an hour, dip our chocolate cake batter doughnuts in a chocolaty glaze for double the chocolate goodness. MORE+ LESS In large bowl, mix cake mix, Bisquick mix, sugar and salt. Fill each doughnut cup three-fourths full. Light, fluffy, airy, soft glazed doughnuts!!!