How to Cook Tasty Chocolate chip cookie cheesecake bars
Chocolate chip cookie cheesecake bars. These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This delicious dessert recipe is sure to satisfy your sweet tooth! Chocolate chip cream cheese bars of course!
The cheesecake layer combined with the chocolate chip cookie dough. Cheesecake sandwiched between a layer of chocolate chips and two layers of chewy soft chocolate chip cookies. Me and cookie bars are like THIS *crossing fingers* Baby I love a good brownie/bar cookie recipe!! You can cook Chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chocolate chip cookie cheesecake bars
- You need of Crust:.
- You need 2 cup of Flour.
- You need 1/2 tsp of Baking Soda.
- It's 1/2 tsp of Salt.
- Prepare 2/3 cup of softened Butter.
- It's 1/2 cup of Sugar.
- It's 2/3 cup of Brown Sugar.
- It's 1 of Egg.
- Prepare 2 tsp of Vanilla.
- Prepare 2 cup of Chocolate Chips.
- It's of Filling.
- Prepare 8 oz of softened Cream Cheese.
- It's 1/2 cup of Sugar.
- It's 1 of Egg.
- You need 1 tsp of Vanilla.
Matter of fact, you guys are probably gonna get tired of bar cookie recipes this. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends. Starting with Pillsbury™ refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds. The cheesecake for these chocolate chip cookie bars is very simple to make and very rich and creamy (as cheesecake always should be).
Chocolate chip cookie cheesecake bars step by step
- Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust..
- Cream together butter, brown sugar and sugar until fluffy..
- Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips..
- Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended..
- Spread filling over the cookie dough layer and level..
- Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing..
As with all of my cheesecake recipes, this one uses a small amount of sour cream to really bring out the full flavor in these bars. Chocolate Chip Cookie + Cheesecake = Chocolate Chip Cheesecake Bars. These bars feature a buttery cookie crust made from vanilla wafers and butter. There are just enough chocolate chips that it satisfies chocolate lovers but not so much that you're exiting cheesecake territory. For many, these cookie dough cheesecake bars will be the holy grail of cookie bars; a perfect caloric storm of flavour with a buttery graham cracker crumb crust, a vanilla cheesecake centre and gobs of cookie dough on top.
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