3 Ingredient Brown Sugar Italian Chicken
3-Ingrèdiènt Brown Sugar Italian Chickèn - brown sugar,
Italian drèssing mix and chickèn. Rèady in undèr 30 minutès! Èvèryonè lovèd
this dish! I lovèd that thèrè was no prèp work! Such an èasy wèèknight mèal
that thè wholè family ènjoyèd!
INGRÈDIÈNTS:
- 4 to 6 bonèlèss skinlèss chickèn brèasts
- 1/2 cup brown sugar
- 1 (0.7-oz) packèt Italian Drèssing Mix
INSTRUCTIONS:
- Prèhèat ovèn to 425 dègrèès. Linè a 9x13-inch baking pan with aluminum foil.
- Combinè thè brown sugar and Italian drèssing mix. Coat both sidès of thè chickèn with thè brown sugar mixturè. Placè in prèparèd pan. Top chickèn with any rèmaining brown sugar mixturè.
- Bakè for 20 to 25 minutès.
- Turn broilèr on HIGH. Broil chickèn until brown sugar caramèlizès, about 1 to 2 minutès. Watch it carèfully so it doèsn't burn!
Gèt full rècipè, plèasè visit @ plainchicken.
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